Linda Brandt
Latest columns from Linda Brandt
David Grimes
Features headlines
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Home economics upgraded for wannabe culinary experts
50 min ago
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Episcopal church faces split
1 hr ago
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A boost, and a fresh start in America
1 hr ago
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Volunteers help library do business
1 hr ago
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Get set for season's sights and sounds 1 hr ago
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You are getting funny ... 1 hr ago
- Arts briefs 1 hr ago
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It knows when you smile 1 hr ago
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Holidays in plaid
1 hr ago
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New sets offer classics for giving and viewing
1 hr ago
More columns from Linda Brandt
- Tidbits to savor or share 11/12/2008
- Cake-in-a-mug meant to be shared 11/5/2008
- For the love of pumpkins 10/29/2008
- Tonics and sodas in a different light 10/22/2008
- Cafes with character(s) 10/15/2008
- Pritikin diet recipe to the rescue 10/8/2008
- Remembering Chef Tell 10/1/2008
- A malted milkshake in the back of my mind 9/24/2008
- Peanut butter and ketchup? 9/17/2008
- Seafood treats from local notables, 9/10/2008
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From farm to fork
8/27/2008
- Another page from Sarasota's past 8/20/2008
- Readers say column about past made it 'part of the present' 8/13/2008
- Memories of the ’50s, ’60s and today, all from readers 8/6/2008
- At last, Kissin' Cousins' potato pancakes, courtesy of someone who should know 7/23/2008
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When you must omit alcohol, cook with a flavorful substitute
7/16/2008
- Thoughtful gesture opens floodgates of memories 7/8/2008
- Five ways to get citrus refreshment on a sultry day 7/2/2008
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Get on with the grilling
6/25/2008
- Get sweet chocolaty goodness without the sugar and chocolate 6/18/2008
- Why didn't I think of that? Thanks to readers, I didn't need to 6/11/2008
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Conjuring happy memories
6/4/2008
- Stories stir curiosity about food origins and culinary couplings 5/28/2008
- The uses of tapioca go far beyond the little pearls in pudding 5/21/2008
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Ideas abound in book for gadget aficionados
5/14/2008
- Tribute to aprons revives memories 5/7/2008
- Hearts of palm revive memories, cherished and otherwise 4/30/2008
- Fresh hearts of palm worth seeking out 4/23/2008
- The flavors of memory, shared by local authors 4/16/2008
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Patience and precision turn out perfect fudge
4/2/2008
